Turnip Au Gratin

Recipe: Appetizing Turnip Au Gratin

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Turnip Au Gratin.

You can cook Turnip Au Gratin using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Turnip Au Gratin

  1. It’s 2 pounds of turnip roots.
  2. Prepare 1-1/2 pound of Colby jack cheese.
  3. Prepare 15 ounce of can of evaporated milk.
  4. Prepare 1 teaspoon of ground black pepper.
  5. You need 1-1 of :2 teaspoon salt.
  6. Prepare 2 of large eggs.
  7. You need 1 cup of grated parmesan cheese.

Turnip Au Gratin step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Peel and wash the turnip roots.
  3. Thinly slice the turnip roots.
  4. Line the bottom of a pan.
  5. Season with salt and pepper. Add cheese chunks to top.
  6. Repeat each layer.
  7. I was able to get 3 layers.
  8. Bake till turnips are fork tender. About an hour. Let rest 10 minutes.
  9. Serve I hope you enjoy!.

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